Effective Monday, the agency suspends its proficiency testing program for grade ‘A’ raw milk and finished products The Food and Drug Administration is suspending a quality-control program for testing ...

The USDA’s Food Safety and Inspection Service is delaying a testing program that will determine whether certain raw chicken products are contaminated with Salmonella. The verification and sampling ...

The Food and Drug Administration recently announced a temporary suspension of its quality control program for testing milk and other dairy products. This unexpected pause comes during significant ...

The FDA reinstated the employees who run the proficiency testing program. After this story was published, Vianca N. Rodriguez Feliciano, Press Secretary at the U.S. Department of Health & Human ...

The FDA has suspended a quality control program for testing milk and dairy products, according to Reuters. The program is paused due to reduced lab capacity, and it’s unclear when it will resume.

米国ニュージャージー州プリンストン発(11月8日)-- 米国の非営利教育団体でTOEFL(R) テスト作成団体であるEducational Testing Service（本部：米国ニュージャージー州、以下ETS）は、TOEFLテスト日本事務局である国際教育交換協議会（以下、CIEE）日本代表部が11月8日 ...