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Running out of lunch ideas? Here's a simple, healthy and delicious babycorn jalfrezi that you shouldn't miss! 🤤 Babycorn Jalfrezi Recipe: Water - As Needed For Boiling Salt - ½ tsp Babycorn (slit length-wise) - 400 gms Oil - 1 tbsp Onion (sliced) - 1 no. Tomato (sliced) - 2 nos Green Capsicum (sliced) - 1 no. Salt - ¼ tsp Oil - 2 tbsp Cumin Seeds - ½ tsp Ginger (finely chopped) - 1 tbsp Garlic (finely chopped) - 1 tbsp Green Chilli (finely chopped) - 1 no. Onion (finely chopped) - 2 nos Tomato