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🎄 Evy’s Shortbread Cookies - a sentimental favourite ❤️ Makes 5 dozen 1½-inch cookies 1 pound unsalted butter, room temperature 1 cup powdered (icing) sugar ½ tsp salt ½ tsp baking powder 4 cups all-purpose flour Optional Toppings 2 Tbsp white chocolate, melted ¼ cup unsalted pistachio nuts, chopped ¼ cup dried cranberries, chopped Equipment Ravioli or cookie cutter or cookie press Preheat oven to 300°F. In a large bowl, cream together butter and powdered sugar. Add the salt and baking powder a