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There is nothing quite like homemade lasagna! I made it just as we like it and didn’t use béchamel sauce, you can make the traditional/authentic versions by adding béchamel sauce or ricotta cheese in the middle layers. Homemade Lasagna Ingredients For the Lasagna Sheets: 2 1/2 cups 00 flour or all-purpose 3 whole eggs (medium) 2 eggs yolks 1/2 tsp salt Pinch of granulated sugar 1 tbsp olive oil For the Meat Sauce: 2 tbsp olive oil 2 tbsp butter 1 medium onion (chopped) 1 garlic clove (minced) 1