14K views · 110 reactions | “Eat your vegetables!” To that we say: With pleasure. This week we’re all about beets. In our new cookbook Vegetables Illustrated, we teach you how to roast, sautée, and pickle beets. We also show you how you can make snackable beet chips, beet dip, spiralized beet noodles, and beet soup. Get your copy today: https://cooks.io/2Ir2ruT | America's Test Kitchen | Facebook

We love beets! Learn how to make the most of these vegetables in our bestselling cookbook, Vegetables Illustrated: https://cooks.io/2Mwfihw | America's Test Kitchen

747K views · 21K reactions | 5 tips from the test kitchen #tips #cooking #food | Andy cooks | Facebook