Ginger tea recipe: GINGER TEA: INGREDIENTS: Cardamom powder - ½ tsp Fennel seeds - ½ tsp Ginger [fresh] - ½ inch or powdered ginger 1/4 th tsp Water - 1 cup DIRECTIONS: Step 1 Mash ginger in a mortar and pestle or chop. Step 2 Grind cardamom and fennel using a mortar and pestle or coffee grinder, or use already ground ingredients. Step 3 Place in a cup. Step 4 Pour boiling water over the ingredients and cover for three minutes. Step 5 Strain and serve. OR you can make a premix with all ingredien

1.2K views · 25 reactions | Our guide is the only tutorial you need to make the BEST pot of tangy Ginger Tea! We cover how to make ginger tea from fresh, dried, or frozen ginger. Get the Full Recipe Here >>> https://wholefully.com/brew-fresh-ginger-tea/ | Wholefully | Facebook

Here's a simple and effective way to prepare ginger tea at home: Ingredients: 1. Fresh ginger root (1–2 inches) 2. 2 cups of water Optional: 1. Honey or maple syrup (for sweetness) 2. Lemon juice (for extra zest) 3. Cinnamon stick or turmeric (for added flavor and health benefits) Instructions: 1. Peel and slice the ginger Use a spoon or knife to peel the ginger skin. Slice it thinly to expose more surface area for steeping. 2. Boil the ginger Add the sliced ginger to 2 cups of water in a small