Vanilla Brioche Recipe 🤍 These Vanilla Brioche are wonderfully soft, buttery, and slightly sweet – perfect for a cozy dessert! 🥰 📝 Ingredients for the Dough: • ⁠250 g all-purpose flour (2 cups) • 30 g sugar (2 ½ tbsp) • ½ tsp salt • 125 ml lukewarm milk (½ cup) • 1 tsp instant yeast • 1 tsp vanilla extract • 40 g soft butter (3 tbsp) • 1 egg (size M) Ingredients for the Butter Filling: • 30 g soft butter (2 tbsp) • 1 tsp vanilla extract 🤍 Instructions: 1. Sift the flour into a bowl and make

Ina Garten says this is the best bread pudding she's ever made! Stream more of #BarefootContessa on Max! #StreamOnMax Get the recipe: https://foodtv.com/3FE6uiA | Food Network

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