ChefSteps on Instagram: "Fizzy wine and fizzy grapes! Skip the pricey bottles and create your own champagne, with a lowercase c. Plus a fun, fizzy snack! You’ll need: Any wine variety you like! Any grape variety you like! Bubble time: Start with a well chilled wine and chilled grapes, sliced in half. Add the fruit to a 1 qrt / 1 lr iSi siphon container. Pour in wine and screw on lid. Charge siphon with one CO2 cartridge, then hold the siphon upright and release all gas to clear the siphon of air

Rose In History on Instagram: "In 1963, a photo showed Polaroid’s chief chemist Howard G. Rogers standing proudly with his team, surrounded by 5,000 bottles of chemical compounds. Each bottle represented a different formula tested during their search for the perfect mix to make instant color photographs possible. For years, Rogers and his team worked in Polaroid’s lab, experimenting with thousands of dyes and chemicals. Their goal was to create a film that could develop color pictures in minutes