*APPLE DUMPLING ROLLS* - PRINT the recipe: https://www.wyseguide.com/apple-dumpling-rolls/ I grew up always calling these apple dumplings. Well, come to find out that they're more of an apple dumpling roll, kind of like a cinnamon roll. Whether they're new to you or you've been having them for years, you'll love these! INGREDIENTS For the pastry: - 2 cups flour - 4 tsp baking powder - 1/2 tsp salt - 6 tbsp unsalted butter - 1/2 cup milk - 4 cups sliced apples - 1/3 cup white granulated sugar - 1

109K views · 3.3K reactions | FAQ for a dumpling expert: how to roll out perfectly round, even wrappers? Hsiao-Ching Chou has your answer in under 60 seconds (and the flour-and-water dough is about as simple). Check out her books “Chinese Soul Food” and “Vegetarian Chinese Soul Food” for dumplings galore, including gluten-free and vegetarian options, plus (our favorite), soup dumplings you can make at home. | Christopher Kimball’s Milk Street | Facebook