Some creatures feel designed for myth. The squid is one of them — a cephalopod that can be smaller than your fingers or ...

Learn about Japanese home cooking with Master Chef Saito, based on traditional Japanese cooking techniques! Featured recipes: (1) Squid, Cucumber and Myoga with Kimizu Sauce (2) Kiriboshi Daikon and ...

Borage risotto with calamari—now that's a dish that blends Ligurian tradition with a real love for the sea. I mean, in ...