A lightweight wok — the kind most of our top chefs use — costs less than $20 at an Asian supermarket, and for that you get a piece of kit that is long-lasting, simple to use and incredibly versatile.

Turn your favorite takeout into an easy, quick, and delicious weeknight meal! Want to be better about saving money in 2026? Try these money-saving tips for having a ‘low-buy’ January and beyond ...