According to global health experts, processed meats, including many deli lunch meats, are classified in the same cancer-risk ...
13 日on MSN
These food preservatives are linked to cancer – and give you another reason to skip deli meat
The study found higher intake of several preservatives, which are often used to extend a product's shelf-life, were linked to ...
Eating deli meat regularly is associated with an increased risk for high blood pressure, cardiovascular disease, and certain ...
Global health experts are to warn that bacon, ham and sausages are as big a cancer threat as cigarettes, it has been reported. The World Health Organisation (WHO) will publish a report on Monday on ...
世界保健機関(WHO)が発表した研究結果で、ベーコンやハム、ソーセージなどの加工肉や、赤身の肉を食べることで「がん」にかかるリスクが最大で18%高くなることが発表されました。発表にあわせてその危険度は喫煙やアスベスト、ヒ素や放射性物質と同じ ...
In today’s health-conscious world, parents often strive to provide nutritious meals for their families while balancing taste ...
From roast beef to turkey subs, these fast-food sandwiches use real sliced meat instead of processed options.
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