Granulated tapioca cake is a light and tasty sweet, made with granulated tapioca, milk, eggs, sugar, wheat flour and yeast. It's a great option for breakfast or an afternoon snack.

Binbingka Mix all in a bowl and pour into greased container and bake for about 40 minutes at 180°C Can cook in microwave oven about 15 minutes. Or until cooked and brown the top under the grill.

It is healthy to eat, easy to prepare breakfast made with tapioca and rice flour Preparation time: 5 minutes Cooking time: 2 minutes Serves: 3 Ingredients 1 cup dried tapioca powder ½ cup of roasted ...

THE cassava (tapioca) cake, which is a classic Filipino dessert, is locally known as kuih ubi kayu or kuih bingka. While it is a teatime favourite among Malaysian families, it is ideal for breaking ...

National Tapioca Day, celebrated every June 28, is an excellent opportunity for tapioca lovers everywhere to celebrate and enjoy the delicious carb. For those who aren't familiar with tapioca, it's a ...