For best results, find the freshest of fresh scallops. This is an ethereal dish with delicate flavours. It relies on the finest scallops to make the dish sing; in this case, large scallops from ...
Chop the scallops into small pieces and mix them with the shallots, 1 tablespoon dill, and lemon juice. Add salt and pepper to taste. Refrigerate the mixture for 30 to 45 minutes. Add the olive oil.
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