FARGO, N.D. -- Twenty years after scientists at North Dakota State University were among the first to conduct genetically modified potato research trials in the U.S., J.R. Simplot Co. has received U.S ...
A POTATO genetically engineered to eliminate a potentially harmful ingredient that emerges in the high heat required for french fries and potato chips has been approved for commercial planting, the US ...
The FDA concluded that these Russet Burbank Generation 2 potatoes are not materially different in composition, safety, and other relevant parameters, from any other potato or potato-derived food or ...
BOISE, Idaho • Potatoes that won't bruise and apples that won't brown are a step closer to grocery store aisles. The Food and Drug Administration on Friday approved the genetically engineered foods, ...
The company says it uses biotechnology to remove the browning and bruising traits from a typical potato but does not use foreign genes TORONTO—Health Canada and the Canadian Food Inspection Agency ...
BOISE, Idaho — The U.S. Department of Agriculture has approved Idaho-based J.R. Simplot Co.'s new genetically modified potato. But one of the company's oldest business partners — McDonald's — hasn't.
BOISE, Idaho — A dozen years after a customer revolt forced Monsanto to ditch its genetically engineered potato, an Idaho company aims to resurrect high-tech spuds. This month, tuber processing giant ...
WASHINGTON (Reuters) - The U.S. Department of Agriculture on Friday approved the first genetically modified potato for commercial planting in the United States, a move likely to draw the ire of groups ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results