節約・作り置きが得意なフーディストノートアンバサダー・あおにーなさんの「コールスロー」レシピをご紹介します。せん切りキャベツがあれば簡単に作れて、忙しい日でも野菜をたっぷり摂ることができますよ。アレンジも豊富なのでぜひ参考にしてください。

Cabbage is the backbone of many humble dishes, from fermented kimchi and sauerkraut to crunchy coleslaw and refreshing salads ...

These simple cabbage side dishes are the perfect accompaniment to any meal. There are so many reasons to love cabbage: it's inexpensive, versatile and packed with vitamins. Whether you roast it, sauté ...

作りおきにもおすすめです！ぜひ、作ってみてくださいね。 2人分 材料： キャベツ 200g 豚こま切れ肉 200g ごま油 小さじ1 【A】鶏ガラスープの素 小さじ2 【A】おろしにんにく 小さじ1/2 【B】塩 ひとつまみ 【B】黒コショウ 適量 ① キャベツは3ミリ幅の細切り ...

Scottish journalist and lifelong sports fan who grew up in Edinburgh playing and following football (soccer), cricket, tennis, golf, hockey… Joined Diario AS in 2012, becoming Director of AS USA in ...

These new recipes showcase one of our favorite veggie superstars: cabbage! No longer limited to coleslaw, this versatile veggie gets revitalized in delicious and creative ways, from Cabbage Salad with ...

With the winter months, seasonal vegetables are in abundance in markets. One of the best and most demanding ones is cabbage ...

Cabbage is the unsung kitchen hero. Some people wait until St. Patrick’s Day rolls around to make it, but cabbage is delicious any time of the year! And it’s one of the most versatile vegetables in ...

Cabbage is a vegetable that often draws comparisons to Marmite - it's either adored or despised. This polarising opinion stems from its strong smell, plain taste, and if overcooked, a horrible mushy ...

Cabbage has remained a kitchen staple for generations. It provides a satisfying crunch to dishes such as coleslaw, transforms into silky tenderness in warming soups, and develops gorgeous ...