Adding an egg makes a meal of the most basic of bowlfuls. Try it baked with sweet seasonal greens for a hearty brunch, or fried and perched atop a mound of spiced lentils ...

Steaming eggs results in a perfectly cooked hard boiled egg that is easier to peel. The steam is able to penetrate the egg much more easily than boiling, allowing the shell to loosen from the egg ...

Chef Ryan Scott makes cracking, cooking and peeling eggs look easy! Get back to basics in the kitchen with one of the simplest ingredients that's easy to mess up but wonderful when prepared perfectly: ...