(MENAFN- IMARC Group) Vinegar is a sour-tasting liquid produced through the fermentation of ethanol by acetic acid bacteria, containing 4–8% acetic acid along with trace compounds that add flavor and ...

(MENAFN- IMARC Group) Aloe Vera is a succulent plant species known for its thick, fleshy leaves that contain a gel rich in vitamins, enzymes, and amino acids. Widely recognized for its medicinal and ...