There is just something about nonstick cookware that, well, sticks. (Photo: GMVozd via Getty Images) Back in 1938, American scientist Roy J. Plunkett incidentally discovered a new substance that was ...

If non-stick isn’t a top priority, CR says stainless steel and cast-iron are also solid options that, with proper care, can ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through the links below." Cookware sales amounted to $2.7 billion in 2021, and more than half of that — $1.8 billion — was ...

Back in 1938, American scientist Roy J. Plunkett incidentally discovered a new substance that was later trademarked as Teflon. Since then, the material has been used in a variety of capacities ― ...

Are your nonstick pans safe? Nonstick cookware is easy and convenient to use, especially when cooking food prone to sticking and burning in a hot pan. However, if you’ve made your way here, you’ve ...