Many people love mutton biriyani as a festive dish because of its richness, flavour and smell. However, due to its high fat content from the meat and high carbohydrate content from the rice, it can ...

Thanks to the Mughal rulers, who brought this dish to Delhi, biryani is now a dish that most people eat every day. There are now many unique variations of biryani, and each of them is simply ...

Beyond Idli and Dosa, South India offers a world of exquisite Biryanis. From the royal Hyderabadi Dum Biryani to the fiery Chettinad and the fragrant Malabar varieties, explore unique spice blends and ...

Biryani isn’t just a dish—it’s an experience! This fragrant and flavorful rice preparation is a timeless classic of Indian cuisine, where every grain tells a story. Slow-cooked with aromatic spices, ...

Ramadan Special Mutton Biryani Recipe: The holy month of Ramadan is a time of devotion, self-restraint, and togetherness. As the sun sets, families gather for Iftar, breaking their fast with delicious ...

Eid is round the corner, and biryani is a mood. We take a deep dive into its many avatars with origins across the length and breadth of India The eyes of Sayed Safar Ali, 84-year-old owner of Lucky ...