Lord Ganesh, the popular deity with an elephant head in Hindu mythology, is famous for his intelligence, charisma, and love for modak, a sweet treat consisting of rice flour, coconut, and jaggery.

Ganesh Chaturthi celebrations have begun and that marks the beginning of the festive season. And no celebration is ever complete without food and sweets. Modaks are a major part of Ganpati ...

Ganesh Chaturthi is just around the corner and devotees across India are gearing up to celebrate the festival with much fervour. You can see people cleaning homes, making pandals, and cooking ...

The most common type of modak is steamed, also known as ukadiche modak, which is prepared in a steamer pan. Made from maida, wheat, or rice flour, these modaks have grated coconut and jaggery within.

Come Ganeshotsav, and all we can think of are delicious modaks. The traditional Ukadiche Modak is always a hit, but presently artisanal modaks are taking over the food scene. If you still haven't got ...

Modak, Ganpati Bappa’s favourite delectable dumpling is a compulsory sweet in Ganesh Chaturthi. As Ganesh Chaturthi is around the corner, making different types of Modak for Bappa, the beloved deity, ...