Gary Weinstein, a retired lawyer, has lived in Manhattan for 30 years, and for most of that time, he has used his oven for storage. “It stares at me with mockery,” he said, gesturing to the forsaken ...

In this recipe that will only take you 15 minutes, you can replace the sardine with any other small blue fish (anchovies, mackerel, sardines...). Use aromatic herbs and spices to add flavor without ...