Add Yahoo as a preferred source to see more of our stories on Google. Microbes make a home among the starch grains of your sourdough starter. Daniel Veghte, CC BY-SA Sourdough is the oldest kind of ...

Buffalo mozzarella from Campania has been recognized as a delicacy and has been protected under EU law for nearly 30 years. What makes this mozzarella so special is believed to be the natural whey ...

Sourdough is the oldest kind of leavened bread in recorded history, and people have been eating it for thousands of years. The components of creating a sourdough starter are very simple – flour and ...

When you buy through links on our articles, Future and its syndication partners may earn a commission. Credit: Sean Anthony Eddy via Getty Images A microscope’s job is to magnify the minuscule world ...

This article was originally featured on The Conversation. Sourdough is the oldest kind of leavened bread in recorded history, and people have been eating it for thousands of years. The components of ...

Microfossil of unknown origin from the 1.5-billion-year-old Volyn biota. Researchers from Technische Universität Berlin, the National Academy of Sciences of Ukraine, the Museum of Natural History ...

Microorganisms, or microbes for short, are tiny living organisms that can only be seen through a microscope. They are not animals or plants, but are their own separate group. Fran: Plants, animals and ...