TikTok videos showing how to fry food in salt have gone viral, but this cooking method is far from new. Hot salt or hot sand frying has been used for centuries in Asia as a more affordable, convenient ...

When we cook food, chemical reactions create flavours, textures and aromas that we love. Air frying and sous vide are cooking methods that have become popular. Here is how their chemical reactions ...

When it comes to frying safely at home, less oil means fewer risks and that's why the pan usually beats the fryer.

Grilling offers smoky flavor and lower fat but risks moisture loss, ideal for marinated or fatty foods. Pan frying retains moisture better, creating a crispy crust with a tender interior, suited for ...

Identical ingredients can affect the body very differently once the cooking method enters the picture. High-heat techniques ...

Food is more than fuel. It is memory, comfort, and sometimes even medicine. Yet the way we prepare it often matters as much as what we put on our plates. In many Nigerian homes, cooking is an act of ...

“For muscle building, paneer works well when combined with whole grains and vegetables to create a balanced meal,” she ...

Do you think cooking chicken nuggets in an air fryer makes it less of a junk food? Dr Kaushal debunks myths about what constitutes healthy cooking. According to Dr Kaushal, air frying can be just as ...

The Shift Toward Precision Frying Technology The international landscape for commercial frying is transitioning from traditional, high-heat manual methods to “Precision Thermal Ecosystems.” This ...