While it requires only three components, shortbread is prone to one common assembly pitfall. Fortunately, it's a super easy ...

Shortbread cookies are delightfully crunchy yet soft, and both buttery and sweet. But you need to avoid this mistake to ...

Winter has officially arrived, and for many of us, that means donning our favourite warm jumpers and cosying up indoors away from the chilly temperatures outside. It's also the perfect time of year to ...

Explore the process of making authentic Scottish shortbread biscuits from scratch. The video guides viewers through an easy ...

Shortbread is a beloved Scottish treat known for its buttery yet simple flavour, and Mary Berry has one unique ingredient to elevate this biscuit's taste and texture. Winter is now here which means ...

A BAKING recipe in another newspaper, The Times, mentioned a 3-2-1 method for making shortbread that was “fabulously crumbly”. Well, my first attempt didn’t add up at all: the biscuits were too big, ...

Founded as a bakery by Joseph Walker in 1898, the business has stayed in the family for 127 years and counting, growing into Britain’s biggest independent biscuit-maker with royal warrants being ...

Dessert: Craving something sweet? Treat yourself to our spiral-shaped diamond shortbread cookies :-) This super-easy recipe requires just 3 ingredients: shortbread dough, white sugar and brown sugar.