1. Preheat oven to 350 degrees. Place the walnuts in a single layer on a baking sheet; roast them until pale golden, about 10 minutes. Transfer to a plate to cool completely. Leave oven on. 2. Thickly ...

1 1/4 cups unbleached all-purpose flour, plus more for dusting 1/2 cup dark muscovado sugar 1 teaspoon freshly ground cinnamon 1/2 teaspoon freshly ground cloves 1/2 teaspoon freshly ground mace 1/2 ...

Who would've thought that the Linzer torte is the oldest recorded recipe in the world? It doesn’t have the appearance, or ingredients, of a particularly aged dish, yet the first written recipe for it ...

Chilling time 1 hour 50 minutes. You will need a 34 cm x 11 cm slice pan with removable base for this recipe. Drink 2008 Nigl Gruner Veltliner Eiswein Kremstal, Austria (375 ml, $55). The grapes of ...

1. Set the oven at 350 degrees. Generously butter a 9-by-13-inch baking pan. Line it with parchment paper, leaving a 2-inch overhang on the 2 long sides. 2. In a food processor, pulse the nuts until ...