Ah, lemons! Essential to Mediterranean cooking, they add a burst of sunshine to any dish. In this collection of 18 lemon-infused recipes, you'll discover how to harness the zest and zing of this ...

Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years experience who loves cooking and sharing her love of food through photographs. A ...

Add Yahoo as a preferred source to see more of our stories on Google. Three lemons hanging from a tree with sunlight filling the space - Sabbir Media/Shutterstock In my kitchen, there are a couple of ...

Lemon juice plays a vital role in a wide array of recipes, from chicken dinners to cheesecake. The acidity cuts through cream and lifts flavors with just one squeeze. It's also a favorite for toning ...

Sometimes life is unfair. Like when there are 70-degree days in March and you think winter is over, and a snowstorm hits the next day. Or when you've finally had enough of the heavy comfort foods and ...

Fragrant, strongly flavoured preserved lemons are well worth the wait. You can use a tiny bit each time stirred through mashed potato to serve with fish, mixed into rice for prawn curry, or in a ...

A "Lemon hot pot" recommended for winter. (Photo courtesy of Pokka Sapporo Food & Beverage Ltd.) TOKYO -- Lemons used to be something to put in black tea or couple with fries decades ago in Japan, but ...