Billions of animals are killed each year to feed an unsustainable demand for meat. Lab-grown meat—also known as cultured, cultivated, cell-based, or clean meat—can offer a kinder alternative while ...

Inside an anonymous building in Oxford, Riley Jackson is frying a steak. The perfectly red fillet cut sizzles in the pan, its juices releasing a meaty aroma. But this is no ordinary steak. It was ...

地球の人口は年々増え続けており、2050年には90億人に到達すると予想されていて、「90億人分の食料をどのように供給するのか」が問題となっていますが、そんな食糧問題を解決する方法の一つとして未来の肉となる可能性を秘めた「人工肉」の作り方を ...

BERLIN (dpa): Plant-based alternatives to meat haven't lived up to their expectations, and after years of hype, real meat is still being eaten much more often. An alternative could come from the ...

The UK has become the first European country to approve putting lab-grown meat in pet food. Regulators cleared the use of chicken cultivated from animal cells, which lab meat company Meatly is ...

Lab-grown meat is ever closer to giving vegetarians a chance to bite into hamburgers that more closely resemble the real thing. After all, many still yearn for the flavour and texture of bacon, ...

肉を控えるとなれば、それなりの説明が求められることになる。雑食で育ったとすれば、なおさらだろう。フォークに刺した肉のひと口ひと口には、思い出を伴う文化やアイデンティティ、そして準備に要した労力が宿っている。 だからこそ、菜食主義者 ...