According to a 2024 study, spring onions are rich in antioxidants, which can help fight harmful free radicals in the body. These antioxidants can enhance the health of skin cells and help prevent ...

Tired of wilted spring onions? A simple trick keeps them crisp for weeks! Store them upright in a tall glass of water, roots submerged. This method hydrates the stems, preventing sliminess and ...

Spring onions, or scallions, have a more pronounced taste than chives. They are also rich in vitamin K but in lesser amounts ...