Whether you're one of those people who only bakes for special occasions like birthdays and holidays or the sort who bakes just about daily, you probably have a stash of baking powder somewhere in your ...

Plus, how to tell if your baking powder is still good to use. Whether you're one of those people who only bakes for special occasions like birthdays and holidays or the sort who bakes just about daily ...

Years ago, I was at a friend’s house and I wanted to make some chocolate chip cookies. When I went digging in her pantry, I ...

Leavening agents rarely attract attention beyond the moment a cake rises or fails, yet their chemistry shapes texture, ...

Baking powder and baking soda — you see these two staples on the store shelves or even in your pantry and maybe wonder: what the heck is the difference? They both look almost the same and they almost ...

Almost every cook has faced this scenario: You're following a recipe that requires baking powder but you only have baking soda. What do you do? Can you substitute? Or this one: You haven't baked for a ...