Many utensils are used for cooking in an Indian kitchen. The pressure cooker is the most commonly used one. There are some important aspects you should be aware of. Many utensils are used for cooking ...

Even during the summer barbecue season, it can be challenging to find enough time in your day to smoke a brisket or grill fall-off-the-bone ribs. When colder weather returns, there’s even less ...

Lentils (dal) have been an integral part of Indian cuisine since time immemorial. They not only add a dose of nutrition to any meal but are also extremely delicious. Not only this, there's an endless ...

Boiling potatoes can be one of the most mundane tasks, whether it is for aloo sabzi, creamy mashed potatoes, or even a bright ...

Pressure cookers utilize the power of pressure to cook food more quickly. They’re great for anyone who needs to cook dinner in a hurry, and some include timer settings so you can have your food ready ...

I always cook brisket, a cut of beef that is notoriously tricky to get tender. A kilo of beef brisket generally takes around four to five hours to cook in a low oven, so above all, I want to test if ...

A pressure cooker pan is a very useful item in every household. It gives an efficient and faster way to cook meals without compromising on nutrition and flavour. No matter if you are a home cook or a ...