MCLEAN, VA / ACCESSWIRE / February 11, 2019 / The Food Processing Suppliers Association (FPSA) is pleased to offer three food safety certification courses at PROCESS EXPO taking place October 8-11, ...

In today's business environment, the benefits of implementing HACCP into a product development and manufacturing process are well worth the effort. Lorena L. Williams The Chubb Group of Insurance ...

Chilled and frozen convenience foods typically have more processing phases than any other food item. Although catching contaminants at the start of any food processing line is the most cost-effective ...

HACCP training based on the Principles of Codex Alimentarius from a recognized institution with a minimum duration of 16 hours, taken within the last 5 years. Working in a fresh produce operation that ...

The World Health Organization (WHO) has released its new Global Strategy for Food Safety 2022-2030. Inspection and contaminant detection specialist Fortress Technology explores how HACCP planning ...

MCLEAN, VA--(Marketwired - Mar 21, 2017) - The Food Processing Suppliers Association (FPSA) is pleased to offer the Hazard Analysis Critical Control Point (HACCP) Certification Training course at ...