Fried spring rolls feature a filling of meat, shrimp, and vegetables, and this Hanoi dish is a cherished culinary tradition during Lunar New Year feast and other festive occasions. This recipe serves ...

With golden shell and savory filling, fried spring roll has become the only Vietnamese representative on TasteAtlas's 2025 ranking of the world's 100 most favorite snacks. A plate of cha gio served ...

“Sweet, a little bit sour but not so spicy,” this is the character of Vietnamese cuisine,” said visiting chef Somnuck Attaworn. “It should be well balanced.” If his name does not sound Vietnamese it ...

I learned how to make Vietnamese spring rolls from a friend who grew up in Saigon. Paul's recipe used the meat from fresh crabs - he wouldn't even consider using the canned stuff. Picking the meat out ...

Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar with surimi (imitation crab and lobster), ramen noodles, the hungry ...

Vietnam’s nem rán (fried spring rolls) has been recognized as one of the world’s top fried dishes, ranking 42nd on Taste Atlas’s latest list of culinary delights. Nem rán (fried spring rolls), also ...

Nem rán (Vietnamese fried spring rolls) has been ranked 42nd in Taste Atlas’s list of the "100 Best Fried Dishes in the World," reaffirming its global culinary acclaim. Taste Atlas, a renowned food ...

BROCKTON ― Brockton is the new home of a traditional Vietnamese restaurant that opened to preserve and spread the culture of their country. Pho 89, located at 708 Belmont St., right next to Brockton ...

Would you be surprised to learn that some of Portland’s tastiest fried springs rolls come from a new Senegalese food cart? Then you don’t know nems. A legacy of French colonialism, spring rolls were ...