A local program that trains culinary aspirants was awarded a $10,000 grant Wednesday to assist in its efforts to bring free, culinary education to those who can’t afford it.

Madison, Wisconsin-based Chef Jonny Hunter has a passion for hand-crafted, local food. The charcuterie produced by his company Underground Meats has won three Good Food Awards. His meat-centered ...

INDIANAPOLIS (WISH) — Second Helpings, a community kitchen in Indianapolis, has been awarded a $10,000 grant by the Jacques Pépin Foundation as part of their Summer 2025 Grant Awards. The grant will ...

IMPACT IN THE KITCHENS OF LOCAL RESTAURANTS. IT’S TIGHT AND IT’S BUSY IN THE KITCHEN AT YABO KITCHEN, AS CHEFS CHOP MIX AND COOK DISHES TO PERFECTION. A FAST PACED ENVIRONMENT WHERE JARED BROWN HAS ...

Our Next Step Program is a free culinary training program designed to help you gain the skills, certifications, and confidence you need to thrive in Toronto’s fast-growing hospitality industry.

AUSTIN (KXAN) — The Central Texas Food Bank is ramping up its culinary training program to help combat food insecurity and provide job opportunities in the food industry. The program aims to equip ...