Lidl GB has raised its five-year food waste reduction target to 70% by 2030, having exceeded its 2025 goal of 40%.

A new Irish-built system intended to deal with the problem of food waste in Irish hospitals has been officially launched by Positive Carbon. The company is working with the HSE to bring its Scrappy ...

Every day, food scraps disappear into trash bags, are hauled away and forgotten. But that waste could be turned into ...

Consumers across Japan panicked when rice vanished from supermarket shelves in August 2024. Although bags of the staple grain eventually reappeared, they received a second shock as prices had nearly ...

When we talk about sustainability, we often talk about it in pieces — recycling here, green waste there, landfill reduction somewhere else. But the real environmental test is cradle to ...