Please provide your email address to receive an email when new articles are posted on . More adults vs. children/adolescents had shellfish-induced anaphylaxis; the opposite was found for fish-induced ...

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In the first of a new series, we look at why people reject so much of the bountiful catches from our seas in favour of the same few species, mostly imported – and how to change that Perched on a quay ...

Love the creamy, smoky flavors of a classic New England chowder but need to skip the clams? We have a family-inspired recipe - 100% shellfish-free and safe for anyone with allergies.

The Bureau of Fisheries and Aquatic Resources (BFAR) on Tuesday said that fish and shellfish caught in Cavite are now safe for human consumption following tests amid the oil spill incidents off the ...

Daniel Zeichner, UK Minister of State at the Department for Environment, Food and Rural Affairs with CJ Jackson (chef, food writer, broadcaster and former Chief Executive of The Billingsgate Seafood ...