This sophisticated, perfectly cooked, blue cheese-crusted filet mignon might be the ideal date-night meal. Follow UFC Mexico live results and round-by-round updates for the Brandon Moreno vs. Lone'er ...

Add Yahoo as a preferred source to see more of our stories on Google. I'm a little bit of a purist when it comes to steak — I'm one of those people who thinks good steaks need only salt and pepper, ...

As a Texas native, I'm an enormous fan of steak - so much so that if there was one dish I had to eat every day for the rest of my life, that would be it. Unfortunately, since moving to New York, I don ...

Follow this recipe and you're sure to achieve true steakhouse results in your home kitchen. Finishing the filet with butter, rosemary and garlic really takes this steak to the next level. Technique ...

Add Yahoo as a preferred source to see more of our stories on Google. Blue cheese crusted filet mignon steak on a plate - Michelle McGlinn/Tasting Table I'm a little bit of a purist when it comes to ...

Next to a burger, steak is my favorite red meat. I love it perfectly seasoned and coated with a rub. This is the perfect preparation. Technique tip: Cast iron pans hold heat well and create a perfect ...

1. Place the filet mignon on a flat surface and season with salt and pepper. 2. Heat oil in a sauté pan and sear all sides of the filet. 3. Once the filet is seared, remove it from the pan and place ...

According to Penn State University, there are about eight primal and sub-primal mouthwatering cuts of beef: chuck, round, loin, rib, plate, flank, brisket, and shank. Tenderloin and filet mignon are ...