Bread is a staple that pairs well with countless meals, but it often becomes mouldy before being fully enjoyed, leading to unnecessary wastage in many homes. Often, bread ends up discarded due to poor ...

Bread typically lasts around a week once opened, but it can spoil quickly if it isn’t being stored in the correct ways. 1. Add in a stick of celery Consumer Expert Tom Church said: “If you’ve ever ...

17:38, Tue, Jan 23, 2024 Updated: 21:26, Tue, Jan 23, 2024 Sliced bread is a food staple that can be found in most kitchen cupboards and is often used for making sandwiches and toast. However, bread ...

Find out whether bread should be refrigerated, how refrigeration affects freshness, and the best ways to store different types.

A University of Grande Dourados study reveals plastic wraps accelerate bread staling and mold growth. Natural storage methods, like cotton cloths and paper bags, maintain bread's texture and flavor ...

Bread is a staple in many homes, but it's a race against time to finish the loaf before mould takes over. Many of us end up chucking out stale and mould-speckled slices because we've not stored them ...

Let’s settle a common debate once and for all: Should you refrigerate bread? Does refrigerating help or hurt the freshness of your homemade or store-bought loaf? The truth is that different types of ...

People in the UK consume more than 60 loaves of bread a year on average - and one doctor says you can make it better for you ...