AMMAN — The Royal Academy of Culinary Arts (RACA) on Tuesday launched its second Technical and Vocational Training programme in collaboration with the Swiss non-profit organisation, “Swisscontact”.

Can a training restaurant aim higher or will it forever be stuck in the shadow of a culinary arts school? For many years, training restaurants in culinary schools served purely as learning vessels.

The spring graduation season is upon us and a small, but mighty group just completed their culinary training. Nearly half a dozen students graduated from the Salvation Army’s Boston Kroc Culinary Arts ...

“Let food be thy medicine and medicine be thy food” - Hippocrates While experience is a way to perfect any skill, the inclusion of service learning can offer innovative ways to nourish our minds and ...

It’s been a decade since Santa Rosa Junior College opened its $20 million B. Robert Burdo Culinary Arts Center, consolidating the hands-on practice and academic courses of its culinary arts program ...

Chef Michelene Desormeau corralled her students to line up for a prayer and song ahead of their graduation, a tradition of giving thanks they all established before each class at the New England ...

It’s been a decade since Santa Rosa Junior College opened its $20 million B. Robert Burdo Culinary Arts Center, consolidating the hands-on practice and academic courses of its culinary arts program ...

BOSTON – Chef Chris Faison is very honest when he tells you that cooking saved his life. "I grew up in New Jersey and it was a tough neighborhood. Culinary wrapped me up and kept me off the streets.