08:51, Wed, Jan 7, 2026 Updated: 09:05, Wed, Jan 7, 2026 Jacket potatoes are the ultimate fuss-free tea, but there's nothing more disappointing than pulling a soggy, lacklustre spud from the oven. For ...

A perfectly cooked jacket potato is hard to beat. The skin achieves a golden, crispy texture, liberally sprinkled with salt. Pierce that crust, and you'll discover a delightfully fluffy interior.

I love potatoes — like, really love them. (They were my favorite vegetable when I was a kid.) I’ll take them in any form: french fries, mashed potatoes, or simply roasted in the oven with olive oil, ...

There is one ingredient that people often overlook when cooking roast potatoes at home, which prevents them from becoming extremely crispy. Potatoes are a staple in Christmas dinners and Sunday roasts ...

In the quest for the perfect crispy smashed potatoes, some potatoes practically volunteer for the job. Yukon Golds are definitely among the loudest in that crowd. However, there are pretty big ...