Spring rolls are among the most popular snacks. However, their high oil content makes them quite unhealthy. Here's an easy air-fryer recipe for you to try at home. Crispy and full of flavour - this is ...

Starter: Hard to stop at just one, we warn you... These air-fried shrimp spring rolls are crispy on the outside, with a tasty filling flavored with garlic, ginger and sesame oil! Air-frying produces ...

It took me many years to feel brave enough to make my own crispy spring rolls. I always thought it was a lot more difficult than it really is. I also found myself dissatisfied with the ones I ordered ...

Fried spring rolls feature a filling of meat, shrimp, and vegetables, and this Hanoi dish is a cherished culinary tradition during Lunar New Year feast and other festive occasions. This recipe serves ...

To make these spring rolls, all you have to do is combine all the ingredients in a large bowl. Mix well. 2. Now take a spring roll sheet and place the prepared vegetable filling in the centre of the ...

Chef Saito cooks Shrimp Spring Rolls with Japanese Herbs, and Butter-fried Nagaimo with Natto Sauce. Yu Hayami joins the chef as we learn about Japanese home cooking.

Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar with surimi (imitation crab and lobster), ramen noodles, the hungry ...

When it comes to spring rolls, the possibilities are nearly endless. You can mix and match flavors, textures, and ingredients to create something truly unique. Whether you’re in the mood for something ...