With our chilly spring departing and summer’s heat approaching, I’m craving quick, healthful dishes. Time saved in the kitchen translates to more time outside enjoying our sunny weather. For me, the ...

Shellfish are a gift from the sea that can be enjoyed in many ways. Here are some readers' favorites. Heat over to 400 degrees. Stir first nine ingredients together. Place shrimp in a 9- by 13-inch ...

When we think about the world of shellfish, there is tremendous diversity to consider—and there always seem to be new things to discover. Just last week I tried a new variety of clam that I hadn't ...