Yahoo

Crabs can actually feel pain as scientists call for humane ways to cook shellfish

Scientists called for humane ways to handle crabs, lobsters, and other shellfish in the kitchen after showing for the first time that crustaceans indeed feel pain. Boiling lobsters and crabs alive has ...
The Herald-Times

Easy tips for cooking your favorite fish and shellfish at home every time

(BPT) - Crab legs for a birthday. Scallops for an anniversary. Salmon for when family are in town. Many people enjoy eating seafood at restaurants as it is a favorite choice for celebratory meals.
The New Zealand Herald

Cook shellfish to keep safe from Vibrio

New Zealand Food Safety (NZFS) is calling on Kiwis to thoroughly cook the shellfish they collect this summer following an increase in cases of Vibrio parahaemolyticus illness in previous summer months ...
Scoop

Collecting Shellfish This Summer? Cook It To Keep Your Whānau Safe From Vibrio

New Zealand Food Safety (NZFS) is calling on Kiwis to thoroughly cook the shellfish they collect this summer following an increase in cases of Vibrio parahaemolyticus illness in previous summer months ...