イタリア料理の主要な食材であるパスタは世界中で食べられている麺類であり、完璧なゆで方の追求やパスタを折った時の物理現象の解明など、科学研究の対象としてもしばしば取り上げられています。そんなパスタを「コストを節約する」という観点から ...

Cooking pasta seems simple, but food experts say you’ve probably been doing it wrong. The secret? It’s all in the salt, the ...

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パスタや焼きそばの味を左右するのが、麺とソースが良く絡まるかどうか。今回はそんな心配を吹き飛ばす、麺が速攻でソースに絡む便利ワザ！ 麺とソースを同時に堪能できるだけでなく、調理のしやすさや食べやすさもアップします。

Pasta is one of the favourite comfort foods enjoyed worldwide. It is a versatile cuisine that’s easy to cook and can be ...

Here's how to tell which doneness is best for you.

Take the stress out of weeknight cooking with three easy mid-week pasta dinners, including chicken piccata, a hearty ...

Add Yahoo as a preferred source to see more of our stories on Google. Overcooked pasta can’t hold sauce and loses its ideal texture. Al dente pasta has a lower glycemic index and keeps you fuller ...

There’s something quietly triumphant about a bowl of pasta that doesn’t need theatre to impress – just good stock, proper butter and the confidence to let a handful of ingredients do the talking. They ...

My pasta-lover picks start at just $3.