A man was given two years to live after a colon cancer diagnosis. Now he's healthy thanks to combination of medicine and the ...

Colon cancer, a preventable disease, sees risk influenced by diet. Prioritizing dairy, whole grains, legumes, colorful produce, and fatty fish supports colon health. Conversely, red and processed ...

A new way to screen for colon cancer is giving Americans more options to spot the disease in its early stages. According to the American Cancer Society, 1-in-3 adults do not get screened as ...

Colorectal cancer, more commonly known as colon cancer, once thought to be mainly a disease of older adults, is now appearing more often in people under age 50. It’s a type of cancer that develops in ...

The digestive system, particularly the gastrointestinal (GI) tract, is one of the body’s largest and most complex systems, running from the mouth all the way to the anus. It includes organs such as ...

Every year, doctors diagnose more than 107,000 cases of colorectal cancer. While survival rates have improved, it's still the second-leading cause of cancer deaths in men and women combined. Knowing ...

At 26, most people are juggling rent, careers, and group chats, not life-or-death medical decisions. So when a young woman ...

Early detection, proactive lifestyle changes and being vocal about any ‘unexplained changes in the body’ is key to protect ...