Colcannon inspires this buttery casserole of mashed potatoes, kale, Cheddar and baked eggs from Melissa Clark. By Melissa Clark You don’t have to be Irish to appreciate St. Patrick’s Day, especially ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. Colcannon is a wonderful Irish celebration of spud, chockers with spring onions. Take it to the next ...

Colcannon is an Irish dish that has been around for centuries. It is super easy and normally served for St. Patrick’s Day in the US. Colcannon is a simple side dish made with mashed potatoes mixed ...

Mix together the cumin, ½ teaspoon of the salt and the pepper in a small bowl; sprinkle over both sides of chops. Set aside. Rinse kale; drain lightly. Place kale in Dutch oven or stockpot; cover.

While I'm sure there are plenty of fans of colcannon, I generally think anything with kale in it is a hard sell to most Americans. So I decided to give this classic a makeover for more appeal while ...