Food technology company Aliga Microalgae progresses its plans to scale the microalgae ingredient, chlorella, as an alternative protein after buying an existing production facility in Holland.
Dublin, Feb. 21, 2022 (GLOBE NEWSWIRE) -- The "Microalgae-Based Products Market Forecast to 2028 - COVID-19 Impact and Global Analysis by Type (Spirulina, Chlorella, Astaxanthin, Beta Carotene, and ...
Microalgae like Chlorella vulgaris – the species cultivated by Algenuity – are highly efficient sources of plant protein that can be produced year-round, at scale, and with a low land, water and ...
In the framework of the Chlorella microalgae cultivation process, the researchers from Peter the Great St.Petersburg Polytechnic University (SPbPU) obtained microalgae biomass with a high content of ...
Chlorella, a nutrient-dense superfood, originates from freshwater algae. It’s densely saturated with beneficial elements such as proteins, vitamins, minerals, and antioxidants, making it an adequate ...
Chlorella is a type of single-celled green algae that grows in fresh water. It is packed with nutrients like vitamins, minerals, proteins, and antioxidants, making it a popular dietary supplement.
Environmental engineers have discovered that Chlorella vulgaris, a single-celled fresh water algae species, effectively removes pollutants from wastewater even at fluctuating levels, making it an ...
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