Maple is one of those fall flavors many of us just can’t get enough of this time of year — and truthfully, it’s often overshadowed by pumpkin spice and apple cider. But in this delicious cake recipe ...

This Maple Cake recipe is a simple yet delicious treat that combines the warmth of maple syrup with the richness of pecans or walnuts. The cake is made with basic ingredients like eggs, sugar, oil, ...

Dear Michigan maple syrup fans, behold a smattering of decadent dessert recipes, just in time for holiday baking. This article first appeared in Traverse Northern Michigan. Find this story and more ...

An excuse to bake with that maple syrup that's been in the door of your fridge forever, this cake is also a cozy fall dessert power move. This beauty kinda tastes like a pancake in all the right ways; ...

Butter and flour a 10-inch (25-cm) by 3-inch (7.5-cm) round cake pan. In medium saucepan, bring maple syrup to a boil over medium-high heat. As soon as it foams up, reduce heat to medium-low and cook, ...

Why should cupcakes get all the frosting fun? This play on the traditional muffin combines the moist, cinnamon-laced crumb of banana bread with the creamy sweetness of a cream cheese-based cupcake ...

Most of us have no childhood memories attached to maple syrup. What we do have is a food landscape that has shrunk the world and expanded our grocery lists to include ingredients from every corner of ...