I love a good boxed cake mix. It’s quick, easy, and almost foolproof—but if we’re honest, it doesn’t always taste like it came from scratch. For years, I’ve tried little tweaks to make it better: ...

Sometimes the best homemade tasting recipes start with something as simple as a boxed mix. With a few extra ingredients and small tweaks, you can turn that basic mix into something that tastes like it ...

Typical boxed pancakes probably don't remind you of syrup-soaked clouds. However, you can make them fantastically fluffy with ...

Adding one extra egg transforms boxed cake texture and flavor. Pastry chef Trung Vu explains that eggs provide structure, moisture, and richness—so adding one more than the box calls for helps the ...

Boxed cake mixes are an amazing way for the inexperienced baker to make an amazing and tasty dessert without the hassle.

We discovered it totally by accident. Recently, my roommate’s boyfriend lost a bet (we were trying to cut down on our dessert consumption, but he caved on vacation), and, somewhat ironically, we ...

Most home bakers keep a box of cake mix on hand—it’s convenient, reliable, and perfect for a quick dessert fix. But when you want results that rival a bakery, there’s an unexpected way to elevate it: ...

There are plenty of ways to make boxed muffin mix taste homemade, and one of our favorite tricks involves a pantry staple you likely already have on hand.

Boxed cake mix can be dry and bland, but by adding one unusual ingredient, my chocolate cake ended up extremely moist and tasted delicious. I hate to admit it but...I'm not a great baker. I'm a woman ...