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Cod fillet flan on artichoke cream
To make cod flans on artichoke cream, start by removing any bones from the cod fillets with kitchen tweezers (1), then cut the fillets into pieces (2). Fill a pot with water for steaming, flavor the ...
A cold water species that thrives in low temperatures, cod typically inhabits the East Sea and migrates south during its winter spawning season. Cod has long been regarded as a signature winter fish ...
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